Restaurant: Cooks/Sous Chefs Jobs

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DateActivity Job TitleRelevanceCompanyJob LocationSalary
8/12/2010 Cook - Part TimeView Similar JobsView Similar Jobs
A'viandsShakopee, MNNot Provided
  A’viands, a progressive Minnesota-based food & services management company is seeking reliable Part-Time Cooks at the Scott County Jail located in Shakopee. The ideal candidate will consistently follow safe food handling policies and procedures, recipes, and plating instructions, etc. Key Accountabilities: ... 
 Categories: Restaurant - General and Food Service, Customer Service - General, Restaurant - Cooks/Sous Chefs 
8/11/2010 Cook-Part TimeView Similar JobsView Similar Jobs
A'viandsMinneapolis, MNNot Provided
  A’viand’s, a progressive, Minnesota-based Food Services Management Company  is seeking a reliable Part-Time Cook to assist with meal preparation at St Joseph’s Home for Children located in Minneapolis.    Responsibilities of this position include: Assist with menu development ... 
 Categories: Restaurant - General and Food Service, Restaurant - Busers/Kitchen Help, Restaurant - Cooks/Sous Chefs 
8/22/2010 Experienced Corporate Cooks (PLY)View Similar JobsView Similar Jobs
Express Employment ProfessionalsBloomington, Minneapolis, Minnetonka, Plymouth, St. Louis Park, MN10.00-11.00
 Exp'd Corporate Cooks
    CORPORATE COOKS NEEDED! Do you like Flexibility and Variety? Are you Dependable and Reliable? If so, we would like to speak with you! We currently have a selection of full time and part time positions for Experienced Prep Cooks, Grill Cooks, and Sautee Cooks throughout the Metro area!!   Openings for : Prep ... 
 Categories: Hospitality/Hotel/Resort/Casino, Other, Restaurant - Cooks/Sous Chefs 
9/8/2010 Cook JobView Similar JobsView Similar Jobs
Mayo ClinicMankato, MNNot Provided
 Cook Immanuel St. Joseph's — Mayo Health SystemMankato Job Code: 4475.10 - Department: Nutrition Services - Part-time 5AM-7:30 PM - Day shift; e/o weekend and holiday - High school diploma or equivalent is required - Experience is preferred Maintain established standards for high quality food. Prepare assigned ... 
 Categories: Restaurant - General and Food Service, Hospital Positions, Restaurant - Cooks/Sous Chefs 
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